Antipasto: prosciutto, chorizo, mini sausages, olives
and marinated mushrooms, parmesan cheese croquette
Ceasar salad
Vegetable summer salad and fried Fontina cheese sticks
Extra bâtonnet / Extra cheese stick (1) 3.00$
Mango and fresh mint salmon tartar served with its small green salad
Beef carpaccio with parmesan cheese shavings *
Fresh burrata rocket pesto served on a fresh tomato rose *
Local cheeses plate (3) *
Parmesan cheese croquettes with red fruits coulis
Shrimps wrapped in psosciutto served with a yogurt and chive sauce (3) *
Turnip et maple soup *
Minestrone soup
Asparagus cream
* Sans gluten / Gluten free
Summer burger, smoked cheese, bacon and caramelized onions served with coleslaw and french fries
Québec’s BBQ pork ribs served with coleslaw and French fries *
Veal medallions with wild mushrooms and cordon bleu sauce, bell potatoes with parmesan and rosemary, Vichy carrots and asparagus *
Sirloin steak 10 oz with peppercorn sauce, bell potatoes with parmesan and rosemary, Vichy carrots and asparagus
Veal picatta with lemon and olives, Chef’s tagliatelle
Lamb shank, full bodied wine sauce with rosemary & crunchy
vegetables sautéed with honey*
Veal parmigiana with chef’s fettuccine
Milk calf tenderloin »noisettes » melting brie cheese and prosciutto served with bell potatoes, Vichy carrots and asparagus *
* Sans gluten / Gluten free
Grilledpesto Rosso salmon »en croûte » served with a crunchy vegetable salad*
Newburg shrimps, saffron rice, Vichy carrots and asparagus *
Halibut fillet with orange Bercy sauce, saffron rice, Vichy carrots and asparagus *
* Sans gluten / Gluten free
Seafood tagliatelle with olive oil, white wine and Sambuca
Basil and tomato penne
Extra boulettes (3) / Extra meat balls (3) + 10.00$
Chef’s pasta
Puttanesca style rigatoni
Seafood fettuccine, olive oil, white wine and Sambuca
Extra homard / Extra lobster +25.00$
Foie gras and mushroom risotto
Extra foie gras poêlé / Extra seared foie gras + 23.00$
Extra beef filet mignon 6 oz / 8 oz
Burrata fettuccini with spinach, garlic and cherry tomatoes
* Sans gluten / Gluten free
French Fries *
Garlic sautéed mushrooms *
Creamy spinach *
Peppercorn sauce poutine
* Sans gluten / Gluten free
Sorbet *
Delight pastry chef
Sugar pie
Extra crème glacée / Extra ice cream 3.00$
Cassata Grand Marnier *
Mini St. Honoré cake
Notre cave à vins impressionne par sa grande sélection de crus composés principalement de vins français, italiens et américains. Elle offre un choix de cinq mille bouteilles dans plus de quatre cents variétés, des plus abordables au plus grands crus classés.
The Conti Caffe’s wine cellar is most impressive with its board of famous selection of french, Italian and American wines. It offer a choice of more than five thousand bottles, four hundred different varieties from Grands crus classés to affordable prices.